A FERMENTATION MASTERPIECE

When we embarked on this journey of crafting the perfect health drink, we had one thing in mind – the miraculous process of fermentation. Combining the wisdom of centuries-old traditions with modern knowledge, our aim was to create something more than just a beverage. We desired a masterpiece, a testament to the magical transformation that fermentation imparts.

In the grand tapestry of human history, fermentation has been a fundamental thread. The origins stretch back as far as the annals of time itself, making it one of the oldest food preparation processes known to humanity. Almost every culture across the world, across centuries, has embraced the art of fermentation. It’s a collaboration with nature, a dance with the natural microbes to create sustenance that’s brimming with life.

Fermentation not only transforms the taste and texture of the base ingredients but also amplifies their nutritional potential. It increases the availability of vitamins and minerals for our bodies, promoting the manufacture of B vitamins and the synthesis of vitamin K. It fosters a healthy gut, home to a significant proportion of our immune system, contributing to our overall wellbeing.

The crux of our masterpiece, the Mountaindrop Kombucha, lies in this transformative magic of fermentation. Our Kombucha is a traditional fermented tea, a magical brew born out of a perfect symbiosis of tea, sugar, and a Scoby (symbiotic-culture-of-bacteria-and-yeast). It carries within it the ancient wisdom of health and well-being and the promise of a robust body and a clear mind.

Now, with the addition of Shilajit, an ancient herbal substance, we’ve elevated this traditional brew to an elixir. It’s not just a simple sweet tea anymore; it’s a beverage teeming with life, a timeless symphony of health benefits, and a testament to our commitment to your wellbeing.

In crafting this drink, our journey wasn’t merely driven by a goal, but by a profound passion for combining traditional wisdom with modern wellness needs.

MADE WITH 100% NATURAL PREMIUM QUALITY TEA

Our journey towards creating the perfect health elixir begins with selecting the finest, 100% natural sencha tea. The leaves are chosen with care, ensuring they meet our high standards of quality and taste. The brewing process, steeped in tradition and expertise, brings out the distinct mild and pleasing flavor of the sencha tea, which exhibits vegetal notes with light citrus accents.

But what makes our brew truly stand out is the passion and meticulous attention to detail we infuse in every step of the brewing process. From the precise temperature and timing to the perfect balance of ingredients, each element is controlled to ensure optimal fermentation and flavor development.

Moreover, each can of Mountaindrop Kombucha captures the essence of the sencha tea’s potential health benefits, ranging from enhancing physical performance, boosting energy levels, and improving mental focus, to strengthening your immune system. The magic of fermentation further elevates these benefits, transforming the sencha tea into a holistic wellness beverage.

To top it off, our kombucha boasts delightful flavors derived from organic mint and lime, adding a refreshing twist to the classic tea taste. The resulting beverage is a light, carbonated, preservative-free drink that is not just pleasing to your palate but also supports your journey towards better health.

COMBINED WITH SHILAJIT INTO A PERFECT DRINK

Shilajit, an age-old medicinal treasure, takes our Kombucha to a whole new level, transforming it from a mere health drink to an ultimate wellness elixir. Revered in ancient medical practices, this potent, nutrient-rich substance is a powerhouse of health benefits, making it the perfect complement to our Kombucha.

Rooted in the pristine, high-altitude regions of the Himalayas, Shilajit is a natural blend of more than eighty-five minerals and trace elements that the human body needs to function optimally. This potent substance has been consumed for thousands of years for its numerous benefits, from boosting cognitive and mental functions to supporting physical, emotional, and spiritual health.

At Mountaindrop, we’re committed to bringing this ancient wisdom to you in its purest form. Every drop of Shilajit that goes into our Kombucha is 100% natural, free of chemical compounds, and extracted using the purest water. Our Shilajit is thoroughly tested for heavy metals, bacteria, and authenticity, ensuring that we provide you with a product that is safe, pure, and potent.

But it’s not just about the quality of the Shilajit we use; it’s about the craft and care that go into infusing it into our Kombucha. It’s a delicate process, one that we’ve honed to perfection, ensuring that each sip of our drink delivers the powerful benefits of Shilajit without compromising on the taste or texture of the Kombucha.

When you drink Mountaindrop Kombucha infused with Shilajit, you’re not just consuming a beverage. You’re partaking in a timeless tradition of wellness, getting a daily dose of a drink that’s been crafted with intention, care, and respect for nature and its bounty. 

INGREDIENTS:

Water, green tea with lime flavor* <2 %, mint* <2 %, shilajit, sugar*, carbon dioxide, kombucha culture.

 *certified organic production

The recommended daily intake should not be exceeded. After three weeks of intake, a one-week break is recommended. If you are pregnant or lactating or under a doctor’s care for any health condition, you should consult your physician before taking this or any other supplement.

A dietary supplement can not be used as a substitute for a well-balanced and diverse diet. Keep out of reach of children.

Superior Quality & Proven Origin

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